The Working Chicken: Learn Everything You Need to Know to Become a Backyard Egg and Meat Producer in 30 Minutes or Less!
Anna HessGet ready for your new flock in thirty minutes or less!
A short, sweet, and self-sufficient guide to keeping chickens as part of a rural or urban homestead. Learn everything you need to know to get started on your poultry adventure, with quick answers to frequently asked questions like:
What kind of chickens should I get? Which color eggs are best? How many chickens should I get? Should I add a rooster to my flock? Where should I get my chickens? She's so cute! Can I name her? When should I kill my chickens? What infrastructure do I need to make my chickens happy? What should I feed my chickens? Should my chickens have a tractor, a coop, or be free range? How much space do my chickens need? How do I manage my working flock? What is the chicken's place in the farm ecosystem?
Now including a bonus picture book to inspire the next generation of chicken lovers!