Food Processing and Preservation
H.R. Naik, Tawheed Amin
This book provides an exhaustive coverage on all the types of food products-fruits, vegetables, cereals, dairy and meat processing and their preservation. It also provides a brief introduction to their importance in employment generation.
Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
年:
2021
出版:
1
出版社:
CRC Press
语言:
english
页:
182
ISBN 10:
1032152478
ISBN 13:
9781032152479
文件:
PDF, 5.10 MB
IPFS:
,
english, 2021